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Référence : 1010N

BRUNSWICK RED ONION NT

Allium cepa

Late variety producing round, flattened, dark red bulbs. Its flesh is firm, soft and sweet. It is eaten cooked or raw in many dishes.
The bag of 250 seeds
Regular price €3,20
Regular price Sale price €3,20
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Période de semis
From February to April
Période de récolte
From July to August
weak / in case of drought
10 cm
sun
Obsolete
30 cm
open ground
Hardy to -15°C
100 to 220 days on average
Conditionnement
The bag of 250 seeds
Référence
1010N
Cycle de vie
biennial

Spring sowing

Sow thinly , in place, from February to April , in rows spaced 25 to 30 cm apart.
Thin out about 2 and a half months after sowing , first to 5 cm , then a few weeks later to 10 cm .

Autumn sowing

In a nursery , in August/September , then transplant in October/November for regions with a mild climate , and in February/March for the coldest regions .

Planting

Plant the bulbs in February/March , spaced 10 cm apart in the row , in rows 30 cm apart.

Growing conditions and disease prevention

Onions need light, loose, fertile soil . Choose a sunny location and avoid damp soil .

To prevent diseases, provide well-rotted manure and regularly apply foliar fertilization with lithothamnium , as well as spraying with Bordeaux mixture .

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